Garlic Gourmet Selection (season: Feb-May)
Botanical Name: Allium sativum
Garlic is very easy to grow. Fresh Garlic from your garden is quite snappy, has a much stronger flavour, will keep better than any Garlic you have ever bought and has remarkable health benefits.
NOT AVAILABLE TO TAS / WA DUE TO QUARANTINE RESTRICTIONS
How To Grow | Plant: 5cm deep 10cm apart in full sun. It thrives in a rich, moist well-drained, limy soil, in a sunny position. Break bulbs apart, carefully separating the cloves and plant individual cloves. Each clove will then grow and form clumps of between ten and twenty more. Harvest after the green tops (which shoot from the bulb) have dried off and gone brown. |
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When To Plant | Autumn & Winter. |
Harvest | 16/20 weeks. |
When to Sow/Plant | Autumn, Winter |
Important Note | Our bulbs are seasonally available at leading garden retailers nationwide. Spring flowering varieties are in peak season February to June, and Summer flowering varieties and produce from June to September. Please contact your nearest garden retailer for availability. |
Our Seed Guarantee
If you are not completely satisfied with these seeds Mr. Fothergill's will gladly replace them for free. Performance subject to growing conditions.
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