Eggplant Thai Long Green
Botanical Name: Solanum melongena
Availability: Out of stock
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This heirloom from Thailand is becoming popular with gourmet chefs. A prolific producer of long, pale green eggplants that are perfect for Thai dishes. The mild tender flesh absorbs spicy flavours making this the perfect addition to curries.
How To Grow
Direct where they are to grow or in seed trays of seed raising mixture. Good in pots. Sow seeds 6mm deep into damp soil, firm down gently and keep moist. Seedlings emerge in 10-14 days.
When To Plant
Our Seed Guarantee
If you are not completely satisfied with these seeds Mr. Fothergill's will gladly replace them for free. Performance subject to growing conditions.