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Delicate, lush green shoots - high in niacin and calcium.
When to plant: All year round as required.
How to grow: Use a small shallow tray or punnet with drainage holes and place a small amount of seed compost in the base. Sprinkle seeds evenly on the soil and add a light layer on top to cover over. Place in a warm, well-lit position indoors and keep lightly moist. You can harvest the young sprouts when they reach 2-5cm high. If you want white sprouts you need to keep the tray in darkness the entire time. Harvest: All year round as required.
Warnings: This product cannot be delivered to Tasmania.
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