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Quick and easy to grow, seedlings and sprouts make attractive year round garnish and toppings for salads, snacks or stir fries. Strong, spicy flavour with a little bit of heat and bite.
When to plant: All year as required
How to grow: Thinly at fortnightly intervals for succession, in rows 12in (30cm) apart. Thin to 4in (10cm) between plants and use thinnings in the salad bowl. Keep moist, do not allow to dry out, this helps to prevent them running to seed. Harvest: All year as required
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