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A popular early strain with long, thick white stems of fine flavour.
When to plant: All year as required
How to grow: Sow 0.5in (1.5cm) deep in a seed bed. Transplant to final growing positions when seedlings are 5-10cm tall, taking care to avoid damage to the roots. Make holes 6in (15cm) deep and 6in apart, allowing 1ft (30cm) between rows. Drop a plant into each hole and water it in. Do NOT firm soil round the plant. The stems may be blanched during the autumn by drawing up the soil around them. Harvest: All year as required
Warnings: This product cannot be delivered to Tasmania.
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