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A tasty, stringless bean, widely adaptable and also disease resistant. Produces masses of tender tasty beans and quick to mature.
When to plant: Spring and Summer
How to grow: Plant 25mm deep direct where they are to grow. Sow in dark, moist, well drained soil, preferably in a sheltered sunny position. Apply a pre-planting fertiliser in a band to the side or just below the seed. Keep well watered and mulch around the roots in hot weather. For a continuous crop, make your next sowing when previous crop develop their first true leaves. Harvest: 8-10 weeks
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